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3 dishes Menu changes daily. Please contact to find out the menu for the day. We use Halal meat. Vegan/Vegetarian options available.
Ayam Serai
Fried Mengkuan
Sambal Udang
Lohbak
Bubur caca
Shrimp
Braised sea cucumbers with pork leg
9:00 pm: Meet at the Cooking School
9:15 pm: Introduction to local ingredients
9:25 pm: Start of cooking class, you'll be experiencing the hands-on cooking
12:00 pm: Taste your own Nyonya dishes!
1:00 pm: End of the Session
3 hours up to 8 persons 3 dishes
Fees (Drinks: Water and tea Equipment: Ingredients, apron, recipe included)